Restaurant Operations Manager | Pretoria

We are seeking an experienced Restaurant Operations Manager for a hospitality operation based in Pretoria.

The successful candidate will be responsible for overseeing daily restaurant operations, managing teams, maintaining service standards, and ensuring operational efficiency across the business.

This role is suited to a hospitality professional with strong leadership ability and previous experience managing restaurant operations within a structured environment.

Key Responsibilities:

Oversee daily restaurant operations
Lead and support restaurant teams
Ensure service excellence and guest satisfaction
Maintain operational and quality standards
Support staffing and performance management
Drive operational efficiency and consistency

Requirements:

2–4 years' experience in restaurant operations management
Strong leadership and people management skills
Excellent organizational ability
Strong guest relations and communication skills
Ability to work within a fast-paced hospitality environment